Aged 36 months and revered for its rich flavors of butterscotch, whiskey and pecan, Vintage Lot 36 has a deep ocher interior and a firm, crumbly texture. True to the characteristics of our unique milk, this cheese retains a creamy mouthful. Its complex flavors develop slowly as it matures for 36 months in our state-of-the-art aging facility. It's also studded with crunchy, mouthwatering crystals that surprise the palate.