Hay There with Truffles is a creamy, smooth unpasteurized milk Gouda with a generous sprinkling of delicate black Italian summer truffles. Hay There with Truffles crafted from the milk of Holstein-Fresian cows, the breed developed for its dairying prowess in Holland. Hay there with Truffles is made on the Bouter single herd family farm for 4 generations. Each wax-coated wheel is aged for over 60 days, during which time it develops a dense, rm paste and a sweet, grassy and milky avor. As a rule, the flavor of truffles is enhanced by rich complements, which is why truffles are so perfect for mixing into butter, cream sauces, and of course cheese. Enjoy this gem from Holland with good bread and bold red wines. Or go a little naughty and make the most indulgent truffled mac and cheese ever!