Manchego DOP Reserve-Extra Aged Cheese  - 7.5oz

Manchego DOP Reserve-Extra Aged Cheese - 7.5oz

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This special Manchego is aged for over 12 months, giving it a sharper, nuttier flavor, and a firmer, more brittle texture than its younger namesake. It is produced in Central Spain's La Mancha region.

Manchego is Spain's most famous cheese. True Manchego is made from 100% sheep's milk. Cheeses from Spain are commonly made from sheep's milk because most of the territory is rocky and dry-- unfriendly to cows but suitable for raising goats and sheep. The abundance of wild herbs on Central Spain's grazing lands gives Manchego a special taste and aroma.

A territory known for its fierce winds, violent temperature swings, and desert-like aridity. Manchego Reserve is made using traditional methods under strict quality guidelines.

We especially love this cheese served with Rioja wine and fresh fruit.

  • Made from pasteurized sheep's milk.